General Tao Chicken The Best Recipes

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General Tao Chicken

Great chicken that tastes the same as the one served in the Chinese restaurants, without the deep frying. Serve on steamed jasmine or basmati rice.

Ingredients :

• 2 pounds skinless, boneless chicken breast halves - cut into bite-size pieces
• ¼ cup cornstarch
• 2 eggs
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• 6 tablespoons all-purpose flour
• 1 teaspoon baking powder
• ½ cup vegetable oil
• 4 teaspoons sesame oil
• 2 tablespoons grated fresh ginger root
• ½ cup chopped green onion
• ½ cup water
• ¼ cup distilled white vinegar
• ½ cup white sugar
• 2 tablespoons cornstarch
• 2 tablespoons soy sauce
• ¼ cup oyster sauce
• ¼ cup ketchup

Instructions :

Prep : 25M	Cook : 6 M	Ready in : 50M

Notes :

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