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Hermits with Wine

Mom received five greenbacks for this recipe in 1933 which sold us groceries. Everyone who partakes asks for recipe. We discovered of their preserving fee only while she despatched them to troops in Korea. Before that not one of the cookies had lasted long enough for us to realize in the event that they kept nicely! Store separated by way of wax paper. Substitute dates for the raisins if desired.

Ingredients :

1 cup shortening
1 cup packed brown sugar
½ cup white sugar
three eggs
1 teaspoon lemon extract
2 ½ cups all-motive flour
2 ½ teaspoons ground cinnamon
1 teaspoon salt
⅓ cup white wine
1 teaspoon baking soda
1 cup raisins
1 cup chopped walnuts
2 cups white wine

Instructions :

Prep :	Cook : 3M	Ready in :

Notes :

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