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Al's Rum Chicken

A taste of the tropics without having to go there! (Note: you can also marinade the chicken in the rum for an hour, then bake with the pineapples; this has the same effect!)

Ingredients :

• 4 bone-in chicken breast halves, with skin
• salt and pepper to taste
• 1 (20 ounce) can pineapple chunks, drained
• 1 cup rum
• 1 (10 ounce) jar sweet and sour sauce

Instructions :

Prep :	Cook : 4M	Ready in :

Notes :

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