Miss Food - Breakfast Muffins Tasty Recipes

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Breakfast Muffins

Fresh fruit truffles, without problems frozen or eaten any time of day. Try peaches, blueberries, strawberries, or my daughter's favorite--chocolate chips.

Ingredients :

• 1 ¾ cups all-purpose flour
• ⅓ cup white sugar
• 2 ½ teaspoons baking powder
• ½ teaspoon salt
• ¾ cup milk
• 1 egg, gently overwhelmed
• ⅓ cup butter, melted
• 1 cup sparkling blueberries

Instructions :

Prep : 15M	Cook : 12M	Ready in : 40M

Notes :

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