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Mushroom Chicken Parmesan

A baked bird breast dish for business enterprise. The mushrooms lend a brand new taste to a conventional dish.

Ingredients :

6 skinless, boneless chook breast halves
6 tablespoons butter, melted
1 cup all-reason flour for coating
1 cup heavy whipping cream
½ pound fresh mushrooms, sliced
½ cup grated Parmesan cheese for topping

Instructions :

Prep :	Cook : 6M	Ready in :

Notes :

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