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Ginger Snap Cookies

These use fresh ginger and candied ginger.

Ingredients :

1 ½ cups unsalted butter
2 cups packed brown sugar
½ cup molasses
2 eggs
four ½ cups unbleached all-purpose flour
four teaspoons floor ginger
4 teaspoons baking soda
1 teaspoon salt
3 tablespoons grated clean ginger
1 cup chopped crystallized ginger

Instructions :

Prep :	Cook : 8M	Ready in :

Notes :

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