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Czech Christmas Hoska

Traditional Czechoslovakian Christmas Bread. Serve with butter. Some human beings toast it, use jelly, or maybe butter and powdered sugar...Depending upon nearby customs and circle of relatives preference. It is a day-lengthy undertaking, but well really worth the attempt.

Ingredients :

1 (zero.6 ounce) cake compressed sparkling yeast
¼ cup warm water (a hundred and ten ranges F/45 tiers C)
½ cup white sugar
½ cup butter
1 egg, crushed
1 teaspoon salt
2 cups scalded milk
6 cups all-reason flour
1 pinch floor ginger
1 pinch ground mace
¼ teaspoon orange zest
½ cup golden raisins
½ cup candied mixed fruit peel
½ cup blanched slivered almonds
1 egg yolk
1 tablespoon milk
2 tablespoons confectioners' sugar

Instructions :

Prep : 1H	Cook : 2M	Ready in : 5H30M

Notes :

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