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Granny's Shortbread Cookies

Light, buttery shortbread cookies! Cut them into Christmas shapes and beautify with coloured sugar and maraschino cherries.

Ingredients :

1 cup butter, softened
½ cup confectioners' sugar
½ teaspoon salt
⅛ teaspoon ground nutmeg
1 egg yolk
2 cups all-reason flour
1 (2.25 ounce) jar crimson decorator sugar
1 (10 ounce) jar maraschino cherries, drained

Instructions :

Prep :	Cook : 2M	Ready in :

Notes :

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