Miss Food - Country Seed Bread You Have To Try

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Country Seed Bread

Enjoy this light, nutty-flavoured loaf toasted in the morning, or as a basis to your favored sandwich. Toast seeds for a nuttier flavour.

Ingredients :

¾ cup water
four teaspoons honey
four teaspoons canola oil
½ teaspoon salt
1 ⅓ cups bread flour
⅔ cup complete wheat flour
3 tablespoons flax seed
four teaspoons sesame seeds
2 teaspoons poppy seeds
1 ¼ teaspoons energetic dry yeast

Instructions :

Prep :	Cook : 11M	Ready in :

Notes :

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