Miss Food - Creole Chicken II Tasty Recipes

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Creole Chicken II

This flavorful dish provides a hearty primary direction for lunch, dinner or a picnic.

Ingredients :

4 kilos fowl legs
¼ cup brown sugar
1 tablespoon olive oil
4 onions, chopped
2 cloves garlic, minced
three inexperienced bell peppers, diced
eight oz. Tomato paste
1 cup raisins
1 tablespoon curry powder
2 cups bird inventory
1 bay leaf
salt and pepper to flavor
1 tablespoon chopped sparkling parsley

Instructions :

Prep :	Cook : 6M	Ready in :

Notes :

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