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Fresh Pear Cake

This is the recipe that I like to apply with the clean pears that I get from my bushes in overdue August. It's also lower in fats and ldl cholesterol than most everyday desserts.

Ingredients :

4 cups peeled, cored and chopped pears
2 cups white sugar
3 cups sifted all-cause flour
1 teaspoon salt
1 ½ teaspoons baking soda
1 teaspoon floor nutmeg
1 teaspoon floor cinnamon
½ teaspoon ground cloves
four egg whites
⅔ cup canola oil
1 cup chopped pecans

Instructions :

Prep :	Cook : 110M	Ready in :

Notes :

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