Chicken Breasts with Lime Sauce The Best Recipes

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Chicken Breasts with Lime Sauce

Thin, breaded chicken breasts topped with a flavorful lime-butter sauce. Pounding the breasts doesn't take long and the resulting tender chicken is worth it.

Ingredients :

• 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
• 1 egg, beaten
• ⅔ cup dry bread crumbs
• 2 tablespoons olive oil
• 1 lime, juiced
• 6 tablespoons butter
• 1 teaspoon minced fresh chives
• ½ teaspoon dried dill weed

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 30M

Notes :

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