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Almond Chicken Casserole I

This dish refrigerates and freezes well, so it can be prepared ahead and stored.

Ingredients :

1 ½ cups uncooked long grain white rice
3 cups water
5 cups diced cooked chicken
½ cup mayonnaise
½ cup plain yogurt
1 (10.75 ounce) can condensed cream of mushroom soup
2 cups chicken broth
2 tablespoons lemon juice
3 tablespoons chopped onion
1 (8 ounce) can water chestnuts
1 ½ cups sliced almonds
1 cup chopped celery
2 teaspoons ground white pepper
1 tablespoon salt
3 cups cornflakes cereal
1 cup butter, melted

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H20M

Notes :

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