Chicken Breasts with Herb Basting Sauce The Best Recipes

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Chicken Breasts with Herb Basting Sauce

Chicken breasts basted with a medley of herbs. Can also be made with skinless, boneless meat.

Ingredients :

• 3 tablespoons olive oil
• 1 tablespoon minced onion
• 1 clove crushed garlic
• 1 teaspoon dried thyme
• ½ teaspoon dried rosemary, crushed
• ¼ teaspoon ground sage
• ¼ teaspoon dried marjoram
• ½ teaspoon salt
• ½ teaspoon ground black pepper
• ⅛ teaspoon hot pepper sauce
• 4 bone-in chicken breast halves, with skin
• 1 ½ tablespoons chopped fresh parsley

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 1H

Notes :

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