Jenny's Grilled Chicken Breasts Popular Recipes
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Jenny's Grilled Chicken Breasts |
This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day.
Ingredients :
- 4 skinless, boneless chicken breast halves
- ½ cup lemon juice
- ½ teaspoon onion powder
- ground black pepper to taste
- seasoning salt to taste
- 2 teaspoons dried parsley
Instructions :
Prep : 15M | Cook : 4 M | Ready in : 45M |
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Notes :
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