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Chocolate Buttercream

"This chocolate buttercream recipe promises creamy, chocolate-y goodness for slathering on your favored desserts, cookies, or spoons."

Ingredients :

12 (1 ounce) squares bittersweet chocolate
2 cups unsalted butter
1 pinch salt
2 eggs
four cups confectioners' sugar
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 20M	Ready in :

Melt the bittersweet chocolate, and permit to chill barely.
Place the butter or margarine, salt, and vanilla in a mixing bowl. Beat with a mixer until very mild and airy, about four mins. Add the powdered sugar a bit at a time at the same time as beating on low pace. Mix properly, and beat on medium pace for approximately 4 mins. Add the eggs one at a time, and beat for 5 minutes extra. Add the melted chocolate, and beat 4 minutes.

Notes :

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