Miss Food - Non-Dairy Chocolate Cake with German Chocolate Frosting Popular Recipes
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Non-Dairy Chocolate Cake with German Chocolate Frosting |
I actually have a stepfather who's a chocoholic and lactose intolerant. This works for him.
Ingredients :
- 2 ⅓ cups all-motive flour
- 1 cup complete wheat flour
- 1 ¼ teaspoons baking soda
- ⅔ cup unsweetened cocoa powder
- ⅔ cup packed brown sugar
- ⅔ cup vegetable oil
- 1 cup water
- ¾ cup maple syrup
- ⅔ cup applesauce
- 1 ¼ tablespoons cider vinegar
- 2 ½ teaspoons vanilla extract
- 1 quart soy milk
- 1 cup barley malt syrup
- 2 cups brown rice syrup
- 5 tablespoons egg substitute
- ¼ cup water
- 1 (10.Five ounce) bundle crumbled organization silken tofu
- 1 ½ kilos flaked coconut
- 3 cups chopped pecans
- 6 tablespoons arrowroot powder
Instructions :
Prep : | Cook : 110M | Ready in : |
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Notes :
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