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Cranberry Raspberry Sauce

"This is a extremely good Christmas meat sauce. It goes properly with turkey or goose."

Ingredients :

• 12 ounces cranberries
• 2 cups raspberries
• 1 cup Merlot wine
• 3/four cup white sugar

Instructions :

Prep :	Cook : 10M	Ready in :

• Put cranberries, raspberries, Merlot, and sugar in a massive saucepan. Bring to a boil, stirring now and again. Use a whisk to mash the cranberries. Turn down warmness and allow simmer for 15 mins. Pour sauce right into a box and refrigerate. It may be served hot or bloodless.

Notes :

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