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Apricot Walnut Loaf

This is a extraordinary bread for espresso destroy. The dough can be made inside the bread system or with the aid of hand.

Ingredients :

1 egg
¾ cup water
1 teaspoon salt
1 ½ teaspoons vegetable oil
1 ½ tablespoons honey
½ cup rye flour
2 ½ cups bread flour
1 teaspoon orange zest
½ teaspoon ground cardamom
2 tablespoons nonfat dry milk powder
1 teaspoon active dry yeast
2 tablespoons chopped walnuts, toasted
½ cup dried apricots, diced
¼ cup apricot preserves

Instructions :

Prep : 15M	Cook : 11M	Ready in : 3H20M

Notes :

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