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Chocolate Macaroons II

A particular refrigerator cookie, a mixture of brownie and macaroon flavors and textures.

Ingredients :

• three oz. Cream cheese, softened
• ⅓ cup white sugar
• 1 teaspoon vanilla extract
• 1 cup flaked coconut
• ½ cup finely chopped walnuts
• ⅓ cup butter
• 1 ½ cups all-cause flour
• 1 cup white sugar
• ¼ cup Dutch system cocoa powder
• 1 egg
• three tablespoons milk
• ½ teaspoon baking soda

Instructions :

Prep :	Cook : 4M	Ready in :

Notes :

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