Miss Food - Homemade Creme Liqueur So Tasty

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Homemade Creme Liqueur

"Strictly for grown ups, this recipe clean and creamy beverage is made with either almond or espresso liqueur."

Ingredients :

  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup coffee-flavored liqueur
  • 1 cup heavy whipping cream
  • 4 eggs

Instructions :

Prep : Cook : 7M Ready in :
  • Combine condensed milk, liqueur, cream, and eggs in a blender, and whip until easy. Serve over ice, if favored.

Notes :

  • This recipe includes raw egg. We advocate that pregnant girls, young children, the elderly, and the infirm do no longer devour uncooked egg. Learn extra about egg protection from our article, Making Your Eggs Safe.

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