Miss Food - Esther's Christmas Cookies So Tasty
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Esther's Christmas Cookies |
I make these every 12 months and tuck them into Christmas baskets for friends and pals! Make certain you have a full day to bake as this makes loads of cookies!
Ingredients :
- 1 ½ cups butter
- 6 cups white sugar
- three eggs
- 1 teaspoon vanilla extract
- ½ cup milk
- 1 pound candied cherries, chopped
- ½ pound candied pineapple, coarsely chopped
- five cups chopped walnuts
- 1 pound golden raisins
- 6 cups self-growing flour
- 1 cup rolled oats
- 1 cup shredded coconut
- 1 tablespoon floor nutmeg
Instructions :
Prep : 45M | Cook : 12M | Ready in : 1H |
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Notes :
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