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Coffee Liqueur I

"Rich and yummy! This liqueur desires to be made 1 month ahead of giving or drinking! Makes amazing presents while poured into separate smaller bottles and tied with ribbon!"

Ingredients :

1 (2 ounce) jar instantaneous coffee coffee powder
three half cups white sugar
2 cups boiling water
1 pint vodka
1 whole vanilla bean

Instructions :

Prep : 5M	Cook : 16M	Ready in : 15M

Mix espresso and sugar. Add boiling water and stir until dissolved. Cool.
Add Vodka and pour into two 26 ounce empty bottles. Split vanilla into four pieces and add to bottles.
Close bottles tightly and maintain in a groovy dark location for one month.

Notes :

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