Miss Food - Mom's Brazil Nut Fruitcake So Tasty

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Mom's Brazil Nut Fruitcake

There's simply sufficient cake to keep the nuts and fruit together, and no nasty citron. This is one extremely good cake.

Ingredients :

• ¾ cup all-purpose flour
• ¾ cup white sugar
• ½ teaspoon baking powder
• ½ teaspoon salt
• three cups Brazil nuts
• 1 pound pitted dates
• 1 cup maraschino cherries, tired
• three eggs
• 1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 195M	Ready in :

Notes :

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