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Fruitcake Cookies I

This recipe was given to me by way of my mother. It makes a BIG batch. They taste higher and higher if left a pair weeks earlier than eating.

Ingredients :

1 pound candied pineapple
sixteen oz. Candied cherries
3 cups dates, pitted and chopped
6 cups chopped walnuts
four ½ cups golden raisins
1 cup all-cause flour
½ cup butter
1 cup brown sugar
4 eggs, separated
2 cups all-purpose flour
1 teaspoon floor cinnamon
1 teaspoon ground nutmeg
3 teaspoons baking soda
three tablespoons sweetened condensed milk
½ cup brandy

Instructions :

Prep :	Cook : 12M	Ready in :

Notes :

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