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No Fail Fudge

"This recipe makes 5 kilos of fail-proof fudge. This recipe will by no means will let you down."

Ingredients :

4 half of cups white sugar
2 (5 ounce) cans evaporated milk
four tablespoons water
half cup butter
1 cup semisweet chocolate chips
1 cup white chocolate chips
14 ounces chocolate sweet bar, broken into portions
3 cups marshmallow creme
three cups chopped walnuts

Instructions :

Prep :	Cook : 20M	Ready in :

Grease a 9x13 inch cake pan. In a massive Dutch oven or pan, blend collectively sugar, evaporated milk, water, and butter. Bring to a rolling boil and boil for five minutes.
Stir in semi-sweet and white chocolate chips., candy bars, marshmallow cream, and chopped walnuts. Mix properly and pour into prepared cake pan. Cool and cut into small portions.

Notes :

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