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Donna's Pound Cake

A scrumptious, moist and easy cake that tastes like you spent lots of time making it!!

Ingredients :

• 1 (18.25 ounce) package deal yellow cake blend
• ¼ cup white sugar
• 1 cup vegetable oil
• 1 (eight ounce) field bitter cream
• 4 eggs
• 1 tablespoon lemon extract

Instructions :

Prep : 30M	Cook : 1910M	Ready in : 2H15M

Notes :

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