Miss Food - Homemade Dog Biscuits The Best Recipes
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Homemade Dog Biscuits |
"A yummy deal with for Fido. Your pet will love you for those."
Ingredients :
- 3 1/2 cups all-motive flour
- 2 cups wheat bran
- 1 cup cornmeal
- 4 teaspoons salt
- 1 tablespoon garlic powder
- 2 cups entire wheat flour
- 1 cup rye flour
- half cup nonfat dry milk powder
- 2 1/four teaspoons lively dry yeast
- 1/four cup heat water
- 2 cups tomato juice
Instructions :
Prep : | Cook : 84M | Ready in : |
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- Preheat oven to 300 tiers F (one hundred fifty degrees C).
- Dissolve the yeast in the heat water. Stir in the tomato juice.
- Combine the all-reason flour, bran, grits or cornmeal, salt, garlic powder, entire wheat flour, rye flour and non-fats dry milk powder. Stir inside the yeast aggregate. Dough have to be very stiff.
- On a gently floured board roll dough out to at least one/3 to half of inch thick. Cut into preferred length with a knife or cookie cutters. Place on ungreased cookie sheet.
- Bake at 300 ranges F (a hundred and fifty ranges C) for 1 hour. Turn oven off and go away biscuits overnight or for as a minimum four hours in oven to harden.
Notes :
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