Miss Food - Coconut Pecan Cake Best Family Recipes

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Coconut Pecan Cake

Delicious coconut pecan cake with cream cheese toasted coconut frosting. Fruitcake

Ingredients :

  • 1 (18.25 ounce) package deal moist white cake blend
  • 1 ¼ cups water
  • four eggs
  • ½ cup vegetable oil
  • 2 cups shredded coconut
  • 1 cup chopped pecans
  • 4 tablespoons butter
  • 2 cups shredded coconut
  • 1 (8 ounce) package cream cheese
  • 2 teaspoons milk
  • three ½ cups confectioners' sugar
  • ½ teaspoon vanilla extract

Instructions :

Prep : Cook : 913M Ready in :

Notes :

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