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Best Buttercream Frosting

"Best buttercream frosting--remarkable for Aunt Mary's Chocolate Cake!"

Ingredients :

1 cup butter, softened
1 cup white sugar
four tablespoons all-motive flour
1 cup milk
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 18M	Ready in :

In small saucepan prepare dinner flour and milk till it paperwork a ball, stirring continuously. Cool to room temperature.
With an electric powered mixer, beat butter and sugar until fluffy.
Beat each mixtures collectively on high velocity till fluffy and smooth. Add vanilla and beat until mixed. Refrigerate for about half hour, until it's far of spreading consistency.

Notes :

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