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Basic Rye Bread

A basic rye bread made in a bread system. The more sugar brought makes for a better upward thrust.

Ingredients :

1 ⅛ cups warm water
2 tablespoons molasses
1 tablespoon vegetable oil
1 teaspoon salt
2 cups all-purpose flour
1 ½ cups rye flour
three tablespoons packed brown sugar
1 tablespoon unsweetened cocoa powder
¾ teaspoon caraway seed
2 teaspoons bread machine yeast

Instructions :

Prep : 5M	Cook : 1112M	Ready in : 3H5M

Notes :

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