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Crescent Tarts

My Aunt Marge shared this scrumptious recipe with me, and I'm glad to share it with all of you.

Ingredients :

• four cups all-cause flour
• 1 pound butter
• 1 pint bitter cream
• 1 ½ cups white sugar
• 1 ½ cups chopped walnuts
• 2 teaspoons ground cinnamon

Instructions :

Prep :	Cook : 212M	Ready in :

Notes :

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