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Crispy Gingersnaps

A skinny, spicy gingersnap cookie.

Ingredients :

• ¾ cup shortening
• 1 cup white sugar
• 1 egg
• ¼ cup molasses
• 2 cups all-purpose flour
• 2 teaspoons baking soda
• ½ teaspoon salt
• 1 teaspoon floor cinnamon
• 1 tablespoon floor ginger

Instructions :

Prep : 10M	Cook : 3M	Ready in : 22M

Notes :

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