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Garlic Wine Chicken

An terrific dish to serve for any event, this is additionally smooth to prepare. I were cooking professionally for 9 years and in many special places, and this dish 'took off' each region that I tried it! Can be served over rice or capellini pasta (I decide upon pasta) together with your favored mixed veggies.

Ingredients :

1 skinless, boneless bird breast half of - pounded thin
1 tablespoon vegetable oil
¼ cup all-purpose flour
ground black pepper to taste
½ tablespoon chopped garlic
4 mushrooms, chopped
½ lemon
1 ½ cups Chablis or different dry white wine
2 tablespoons butter, room temperature
2 ounces cooked angel hair pasta

Instructions :

Prep : 15M	Cook : 1M	Ready in : 25M

Notes :

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