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Ghraybeh Cookies

This wealthy Mediterranean butter cookie is known as after the Arabic phrase for 'swoon', ghraybeh. The key aspect for these amazing treats is the semolina.

Ingredients :

½ cup cake flour
½ cup all-reason flour
1 cup semolina flour
1 cup clarified butter
⅔ cup confectioners' sugar
¾ teaspoon orange flower water
30 blanched almonds

Instructions :

Prep :	Cook : 2M	Ready in :

Notes :

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