Miss Food - Mom's Zucchini Bread Tasty Recipes
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Mom's Zucchini Bread |
Really, simply suitable and wet- my children eat it as fast as I could make it. Bread will freeze properly, and hold in fridge for weeks.
Ingredients :
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 tablespoon floor cinnamon
- 3 eggs
- 1 cup vegetable oil
- 2 ¼ cups white sugar
- 3 teaspoons vanilla extract
- 2 cups grated zucchini
- 1 cup chopped walnuts
Instructions :
Prep : 20M | Cook : 2M | Ready in : 1H40M |
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Notes :
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