Miss Food - Gluten-Free Yellow Cake So Tasty

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Gluten-Free Yellow Cake

Basic and smooth, and really versatile. Layer with white or chocolate frosting, strawberries and whipped cream, and so on. Make sure your baking powder is gluten-loose.

Ingredients :

  • 1 ½ cups white rice flour
  • ¾ cup tapioca flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 3 teaspoons baking powder
  • 1 teaspoon xanthan gum
  • four eggs
  • 1 ¼ cups white sugar
  • ⅔ cup mayonnaise
  • 1 cup milk
  • 2 teaspoons gluten-free vanilla extract

Instructions :

Prep : Cook : 289M Ready in :

Notes :

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