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Cinnamon Bread II

This bread is wonderful and candy. Omit the raisins for only a plain true cinnamon bread.

Ingredients :

• 1 ¼ cups warm water (one hundred ten levels F/45 levels C)
• 2 tablespoons margarine, softened
• three ¼ cups bread flour
• ¼ cup white sugar
• 1 ½ teaspoons salt
• 1 teaspoon floor cinnamon
• three ½ teaspoons lively dry yeast
• ¾ cup raisins

Instructions :

Prep : 5M	Cook : 112M	Ready in : 3H5M

Notes :

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