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Artichoke Tetrazzini

Marinated artichokes are the center-piece in this pasta dish. Recipe may be doubled for a bigger crowd.

Ingredients :

1 (8 ounce) package deal linguini pasta
1 cup sparkling sliced mushrooms
¼ cup chopped onion
2 tablespoons butter
⅛ teaspoon dried thyme
2 tablespoons all-cause flour
1 (10.Five ounce) can condensed chook broth
1 cup half of-and-1/2 cream
1 (6 ounce) can marinated artichoke hearts
¼ cup grated Parmesan cheese

Instructions :

Prep :	Cook :	Ready in :

Notes :

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