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BBQ Sauce for Chicken

"A tasty barbeque sauce for any hen elements!"

Ingredients :

3 tablespoons vegetable oil
2 onions, chopped
five cloves garlic, minced
1 (12 fluid ounce) can frozen orange juice listen, thawed
2 teaspoons mustard powder
2 cups ketchup
1 lemon, juiced
half of cup Burgundy wine
salt and pepper to taste

Instructions :

Prep :	Cook : 24M	Ready in :

In a medium skillet saute onion and garlic for 4 to 5 minutes (till translucent). Add the orange juice, mustard, ketchup, lemon, Chianti/burgundy, salt and pepper. Simmer all together over low heat for half-hour, then positioned via meals processor. Sauce may be thinned with water to taste, if preferred.

Notes :

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